The Coffee Machine

Ingredients

• 1 cup milk
• 5 cubes ice
• 1 fluid ounce espresso coffee
• 3/4 cup chocolate ice cream
• 2 teaspoons instant hot chocolate mix
• 2 tablespoons chocolate syrup

Method
1.  In a blender combine milk, ice cubes and espresso. Blend until smooth.
2.  Stop blender and scoop in the ice cream.
3.  Add the chocolate powder and a generous squeeze of chocolate syrup.
4.  Blend again until smooth.
5.  Pour into 2 tall glasses and serve immediately.